Horizontal Slideshow

What Do Austin Food Bloggers Say About Kenichi?

butterfish-sashimi-kenichi-austin See what Austin food bloggers have to say about Kenichi's edgy interpretation
on Japanese cuisine.

Delight your palate with the same delicious mouthwatering steaks and seafood listed below in addition to tantalizing, weekly chef specials.

"Chef Stark showed his ability to compete with any steakhouse downtown...his Strube Ranch Strip Loin was seasoned and cooked to perfection." ~ Ginny's Austin

"I love creative sushi. Each bite was a perfect marriage of flavor and texture." ~ Mad Betty

"My very favorite dish of the night was the most perfectly cooked Chilean sea bass (or Mero bass, in Japan) I’ve ever tasted. The expert sear resulted in a caramelized exterior and just cooked enough interior. This is EXACTLY the way it should be." ~ Mad Betty

Experience Kenichi

Wine and sake lovers, this one’s for you!

Join us every Thursday from 4:30 PM - Close for Kenichi Uncorked, featuring Half-Price Wine & Sake Night!

Choose from our premium wine and sake selection and
receive half-off on all bottles over $100.

Kenichi’s weekly line-up also includes ALL NIGHT Happy Hour every Sunday and Monday from 4:30 PM - Close!

As one of Austin's premier downtown restaurants and nightlife hubs for 13 years, Kenichi serves the freshest seafood and sushi in Austin.

We create a dining experience that is unrivaled, from
the moment you arrive through the entire time you are with us.

In the spirit of easy and relaxed dining, check out
our new app, Tabbed Out. Designed to help ensure
a simple-free process for any size group to divide up
the check.
Call today and reserve your evening! 512.320.8883

Reserve Your Table at Kenichi Today