Kenichi prides itself on having the freshest seafood available in Austin, Texas to serve in all of its dishes. In addition to receiving recurring shipments of seafood from the coasts on a regular basis, Kenichi's Executive Chef Shane Stark has utilized his love of fishing and the sea to cultivate relationships with Texas-based fisherman. These relationships with local fisherman allow Kenichi to have an increased variety of seafood to serve, as well as ensuring that the seafood they prepare on a daily basis is the freshest in Austin, Texas. We look forward to serving you some of Kenichi's signature seafood dishes the next time you visit.
Celebrate Special Events With Kenichi
Kenichi has been one of Austin's premiere downtown restaurants and nightlife hubs for almost 12 years. Kenichi serves the freshest seafood and sushi in town and gives its customers a dining experience that is unrivaled. If you are looking for a location to celebrate your special occasions, such as birthdays, anniversaries or other memorable events in life, then Kenichi is for you. You can reserve our "rock star" booth or our private dining room for those occasions when you want a little more privacy. We treat all our customers like their on the A-iist, so contact us to discuss details of your private event.
Reserve Your Table at Kenichi Today
Since Kenichi Austin opened in 2001, it has been renowned for its outstanding cuisine, award winning wine and sake lists and energetic atmosphere. Our staff combines all the necessary ingredients to make Kenichi one of Austin’s most unique dining establishments.
There are many sushi choices in Austin, but none like Kenichi. Far beyond any Austin dinner hotspot, Kenichi offers something greater than other downtown Austin restaurants. Known for our exciting sushi bar and and rock star booths, each diner gets to experience a bit of Austin nightlife while enjoying one of Austin's culinary staples.